Sagar Ratna

  • Area : 2500-3500
  • Investment : Rs. 1Cr. - Rs. 2Cr.
  • Category : Food and Beverage
Profile:

Our vision & mission

Vision

“To help people eat fresh & healthy and hence live better”

Mission

“To serve great tasting & good quality food along with memorable service in a clean & simple ambience so that the customer comes back again for the same”

About Us
  • Started in 1986 with the first outlet at Defence Colony, New Delhi
  • Currently the largest Indian restaurant chain – 90 + restaurants (38 owned & 50 +franchisees) 
  • Predominantly serves South Indian cuisine (Limited North Indian & Chinese cuisine)
  • Has won every possible award in India - Continues to be the most preferred South Indian restaurant in NCR and North of India


Financials

Total Investment :- 1 Cr. - 2 Cr.

Area Required :- 2500-3500 Sq. Ft.


Pointers

What does Sagar Ratna provide as a Franchisor (1) – UPFRONT SUPPORT

  • Brand usage rights for a period of 10 years
  • Brand design & templates for usage
  • Know-how to set up the restaurant
  • Key manpower in the kitchen trained at Sagar Ratna
  • On-boarding of all staff
  • Launch support staff for a period of 1 week (stay cost to be borne

by Franchisee)

  • ERP system on POS (only Software, hardware to be procured by

Franchisee)

What does Sagar Ratna provide as a Franchisor (2) – ON-GOING SUPPORT

  • Single point of contact from Sagar Ratna (Area Coach) for any

issues / concerns

  • Clearly defined escalation matrix in case issues are not getting

resolved

  • On-going training of all staff
  • Audit and correction reports twice / thrice a year
  • Sharing of new improved business processes / templates


Industry Watch

INDIA'S FOOD MARKET SIZE IS ABOUT TO REACH RS. 42 LACS CRORE BY 2020 !

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